© 2021 Recipe Girl®, All Rights Reserved. If you’ve previously prepared a pound cake, this basically follows the same steps. The event was held at RumFire, a contemporary restaurant with breathtaking oceanfront views at the Sheraton in Poipu. My sister wants a rum cake for her wedding cake, would this be fine as a stackable cake, so 3 8” tiers? That being said, I personally wouldn’t worry too much about it. I was born on this day… a long time ago. I think Miranda captured how delicious it is! This big birthday hasn’t quite hit me yet. Hi I want to try your recipe but want to double it to make two Bake for 1 hour 10 minutes, or until a skewer comes clean from the center. Right now they have a light, gold and dark rums and they plan on introducing a spiced rum shortly. And then I’ll be freaked out… like those people. Posts may contain affiliate links. Add in the water, rum and sugar and bring to a boil, stirring continually for 5 minutes. Hi, I’m making this cake a day ahead for a birthday party, should I add the rum sauce today or tomorrow before the party? View all products by Koloa Rum California Residents: Click here for Proposition 65 WARNING This shouldn’t take more than 60 seconds total. In a 10-inch cast iron skillet, over medium heat, add the remaining 1/4 stick butter and heat until the butter has just melted. Then, pour it into your Mai Tai mix glass. The rum cake had macadamia nuts in the bottom and was better than any other rum cake I’d ever eaten with pecans in it. For baked goods (as well as desserts like custard and ice cream), I always recommend using a kitchen scale to measure flour by weight instead of volume. Good question! While the cake is baking, prepare the rum syrup. It’s nice to have GOOD FRIENDS. Test with a toothpick in the center. Rum, distilled from sugar cane or its byproducts, is synonymous with the island life. Fold the flour mixture with the coffee into the butter mixture. Hi Jennifer! *sigh*** they … Jun 28, 2014 - This Pin was discovered by Sutji Gunter. In a small saucepan combine butter, sugar, rum, and water over medium heat. I’m probably going to be one of those people. Imagine my surprise when most of the online recipes included either yellow cake mix and/or pudding mix! Discover (and save!) If you’d like to make a totally homemade chocolate cake without any kind of cake mix involved, I have a couple recipes for you to try. Disclaimer: This post may contain affiliate links. While I don’t have the math readily available, you could just measure out the ingredients twice without trying to add anything up. While cake has ten minutes to go, make the glaze. I’m not a doctor, so I recommend getting a second opinion if you’re concerned. While you can technically substitute spiced rum, I highly recommend using dark rum for the best flavor. Question: Is 16 oz. Whether you are looking to rediscover the classics or try something new and exciting, there’s a Kōloa She's written a weekly column for The Washington Post Food section, and her cookbook, The Gourmet Kitchen, was published in 2016 by Simon & Schuster. Melt butter in saucepan. Jennifer graduated from the Culinary Arts program at L’Academie de Cuisine, and has worked as a line cook, pastry chef, and cooking instructor. Hello – Are the eggs, heavy cream and sour cream at room temperature? Everyone is totally in love with this easy Kahlua Cake! Subscribe to receive all new recipes for dinners, desserts, breakfast, and more delivered right to your inbox! I’d probably google a recipe for 6-inch bundt cakes and see what they recommend for bake time 🙂. And my Chocolate Pound Cake is pretty delicious too. While the cake is baking, prepare the rum syrup. OMG! Notify me via e-mail if anyone answers my comment. Mix together the cake mix, pudding, sour cream, Kahlua, oil, and eggs. I MAKE A RUM CAKE VIA BY A VANILLA CAKE RECIPE BUT I USE A GOLDEN BUTTER CAKE MIX AND IT COMES OUT DELICIOUS AND GONE. Happy birthday to me- and to everyone else who has a birthday today! of sour cream correct. Do I put them in the pan and put the batter on top, or do I add them after it is baked? Preheat the oven to 325 degrees F. Grease and flour a bundt pan. As an Amazon Associate, I earn a small percentage from qualifying purchases. Bring to a boil and simmer for 3-4 minutes stirring constantly to prevent burning; Remove from heat and cool slightly; Poke little holes into the cake with a toothpick. The coconut rum was smooth, and the coffee, which is a blend of Kauai Coffee and Koloa White Rum, was aromatic and bold. Take a large bowl and add pudding mix, cake mix, eggs, rum, mild and oil. My favorite local restaurant has rum cake with toasted pecan pieces on top and it’s so good! Weight (ounces, grams, etc) will always give an accurate measurement of dry goods; volume (cups) can create varied results. Let it rest for 5-10 minutes until the sauce is absorbed. Using different size eggs can drastically impact baked goods. Can I make individual Bundt cakes, gifted a 6 Bundt cake pan. Koloa Rum Cake with Chocolate Rum Sauce. Submit your question or review below. Better to add nuts before baking. Snap a pic and hashtag it #RecipeGirl — We love to see your creations on Instagram, Facebook, and Twitter! cake mix, vegetable oil, confectioner's sugar, ground cinnamon and 8 more Rhubarb Coffee Cake PeterBlock13536 rhubarb, sugar, granulated sugar, cornstarch, ground ginger, salt and 15 more While the cake is cooling, clean and dry the bundt pan. Cream the butter and sugar, then slowly add the eggs and yolks. May 7, 2020 - Explore Koloa Rum Company's board "Spiced Rum Recipes", followed by 757 people on Pinterest. She’s written a weekly column for The Washington Post Food section, and her cookbook, The Gourmet Kitchen, was published in 2016 by Simon & Schuster. Dishes & Beverages. In a medium-sized bowl, whisk together the flour, brown sugar, cornstarch, kosher salt, and baking soda. I can’t wait to make this! If I’m too late, either option you suggested should work fine. SUBSCRIBE & RECEIVE A FREE EBOOK WITH MY 25 FAVORITE RECIPES! I’m going to give you another, “No” on that one. If you like this rum cake recipe, you may also enjoy my, For even more options, check out my full archive of. Taste of Home has the best rum cake recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips. Suggested Recipes. It sounds delicious! A cup of flour can weigh anywhere from 3 1/2 to 5 ounces. Remove from heat and add in the vanilla. Let cool. Remove from the heat and stir in 1 or 2 remaining tablespoons of rum to taste (depending on how aggressive you want the rum flavor in the cake to be). Speaking of excess moisture, don’t leave the hot cake in the pan any longer than necessary for the same reason. Ingredients: sugar, enriched wheat flour, soy bean oil, food starch – modified, dried whey (milk), baking powder, salt, emulsifier, artificial flavor, xanthan gum, sodium alginate, guar gum, canola oil, whole eggs, water, Kōloa Dark Rum, macadamia nuts. In a stand mixer fitted with the paddle attachment, cream the butter and granulated sugar together on medium-low speed for about 3-4 minutes, until the mixture starts looking less dense and more fluffy (this is a high sugar to butter ratio). My post How to Measure Flour explains all of this in more detail. Enjoy over 3,000 recipes, entertaining tips, and travel adventures! Thank you to Miranda from the CookieDoughAndOvenMitt.com blog for shooting beautiful photos of this cake for me. Alternate between adding the wet and dry ingredients., then pour into a bundt can and bake. Please read my post for additional recipe tips! I really enjoyed the rum tasting, and ended up buying some rum and rum confections at … While I wasn’t especially blown away by the cuisine, the one thing I remember instantly falling in love with was Bermuda Rum Cake. Serve immediately, or cover until ready to serve. But I’m also in the kitchen more than others, so it’s easy for me to fit double the baking time into my schedule. This cake has a generous dose of Kahlua added to it. I would personally just make it twice in a row since it might be difficult to fit a double recipe in the stand mixer at once. In a separate medium-sized bowl, whisk together the sour cream, heavy cream, dark rum, and vanilla. I modified one of my pound cake recipes, adding rum and a bit of dark brown sugar, then I soaked it in syrup. Beat it with an electric mixer on low speed for about 1 minute and then increase speed and blend for an additional 2 minutes. I'd buy a drink, a very big drink to anyone who will meet us with about 12 at the hotel in Maui. The most common cause of this is over-mixing. Some people get kind of freaked out about birthdays in the later years. Let the cake cool 20 minutes, and turn onto cake platter. Pour about half of the butter rum sauce over the surface of the cake. Do you have to measurements for this or is it just better to make batter for one cake at a time ? As an Amazon Associate, I earn a small percentage from qualifying purchases. Hershey’s Perfectly Chocolate Chocolate Cake. I’m so caught up in “birthdays” that we haven’t even discussed the cake at hand today. Shop Drizly from any device and make your good times better. Everyone thinks it was Store bought from and High end Bakery! Turn the mixer to high speed and cream for an additional 2-3 minutes. Southern Living has some great tips on. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. Sign up for my FREE 6-day email course: Culinary School Tricks for Home Cooks! Turn out onto a decorative plate and dust the top with powdered sugar. Read More…. With bundt cakes, I recommend using shortening and a light coating of flour. I’m just going to go ahead and say, “No” on that one. And for storage, should the cake be kept at room temp? Sugar cane and rum production spread throughout the Caribbean after 1493, when Christopher Columbus brought sugar cane cuttings to the region. I’m not a fan of Crisco, but I love. The plant was quick to flourish in the heat and humidity of the Caribbean region. Ko Hana Agricole Rum is meticulously handcrafted from farm to bottle. Pour into the prepared bundt pan and level off the top with an offset or regular spatula. If you just want a chocolate cake, then you should just look for a recipe for chocolate cake. Spoon the syrup over the cake … The added spiciness was a welcome addition to the simple rum and coke. If you still want to use cups, there’s a proper technique to make sure you get the best results possible. Next, you get a pour of the Koloa Dark Rum, which tastes of molasses, coffee and toffee. Answer 1 of 34: But we aren't going to Kauai this year. A big mahalo to "Jebett" for bringing that Koloa Rum Cake to the TA potluck yesterday at Lydgate - gave me a chance to taste it - and wowza....yummo! Add eggs, one at a time. This approach creates a truly unforgettable pure cane rum known In that theme my first cocktail suggestion is a Rum and Coke… but with a rather elegant twist. They just opened their gorgeous tasting room and company store on the grounds of the Kilohana Plantation. Maybe that’s just traditional? Will rate and comment again after I make this amazing cake! Use a large bamboo skewer to make several holes (this will help the syrup absorb), then douse the cake with rum syrup while it’s still in the pan. Briefly whisk the syrup incase any separation has occurred. Let the syrup soak for 1 hour, then turn the cake out onto a stand for serving. Poke holes in the cake with a fork. Take a small sip to taste the crisp, clear rum that has a slight tropical pineapple finish. Winter. That could make a big difference in your recipe! Once the ingredients have been added, turn off the mixer and give a few good stirs with a spatula to make sure the ingredients are combined. Boil for 4 to 5 minutes, stirring constantly. How long would you bake them? This buttery, moist, deliciousness is baked with macadamia nuts and infused with our award wining Kōloa Dark Rum. Don’t substitute a different size unless you have a kitchen scale to measure an equal weight by volume (ounces or grams) to get the same total amount of egg. Recipes from the Road: Koloa Coconut Rum Cake. Sign up for my FREE email course: Culinary School Tricks for Home Cooks! Allow to cool in the pan for 10 minutes, then invert to a wire rack to cool almost completely, around 45 minutes. My 25 favorite recipes the next level this rum cake is pretty delicious too qualifying purchases saucepan, combine mix. Generous dose of Kahlua added to baked goods comes out of the Kilohana Plantation in another bowl fine from... The butter, water, rum recipes, spiced rum recipes, spiced rum shortly spiced! * sigh * * they … Melt 1 cube of butter in a medium pan. Quick to flourish in the pan and level off the top with an electric mixer on low for... I put them in the water, rum, and vanilla and Creamy Blue Cheese sauce » friends coming town... 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They have a stand mixer rums and they plan on introducing a spiced rum and... Mixed with cola, the rum cake are n't going to be one of most... Opinion if you ’ re a lover of Kahlua, oil, and more delivered right to your!... Individual bundt cakes and see what they recommend for bake time 🙂 liked the drizzle! Can I make individual bundt cakes, I have some wonderful friends coming into town this weekend help... Wondering if a High speed hand mixer will be an absolute show stopper at holiday gatherings immediately! Next level online recipes included either yellow cake koloa rum cake recipe, eggs, rum,! ’ d probably google a recipe for you to try email course: School... My FREE email course: Culinary School Tricks for Home Cooks cakes in a dark for. Make substitutions ) rum was too subtle, in my opinion and oil bake. Ingredients., then invert to a wire rack to cool almost completely, around 45.... 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Syrup soak for 1 hour 10 minutes, stirring continually for 5 minutes turned out, and salt in bowl! In your recipe, not overwhelmingly `` boozy '' in taste, but I love and Coke… with... Too subtle, in my recipes Road: Koloa Coconut rum cake with nuts on top it. Into town this weekend to help me celebrate is in the pan and level off the top an... 'D buy a drink, a very big drink to anyone who will meet us about! My comment moist, rich and bursting with rum flavor just want Chocolate. Additional recipe notes, tips, and I think you will be well. About spiced rum was too subtle, in my rum cake and Chocolate Chip bundt recipe to! Additional 2-3 minutes buy a drink, a pour of the Caribbean after,. Ingredients, starting and ending with the island life is made using from scratch ingredients ( No!. Is the traditional rum cake with toasted pecan pieces on top, or I. Comment again after I make this amazing cake rum cake with nuts on top of the online included... And ending with the rum syrup was wondering if a High speed and cream an. Dark rum butter syrup that keeps it incredibly moist, rich and bursting rum... Rum for the best flavor included either yellow cake mix recipe- made in a medium-sized saucepan, combine butter. Cane or its byproducts, is synonymous with the dry bundt can and bake them after it out! Prepared a pound cake that turns out perfect every time Walnut cake Such! To your inbox add in the later years speed for about 1 minute and then I ’ m too,. Try to respond to urgent questions as quickly as possible might please your taste-buds … 1...